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Visualizing Taste
Material type:
TextLanguage: English Publication details: Harvard University Press, 2019Description: vii, 327 pages : illustrations ; 22 cm.ISBN: - 9780674983892
Contents:
1. Capitalism of the Senses; 2. Food and Modern Visual Culture; 3. The Color of Dye; 4. From Natural Dyes to Cake Mixes; 5. Making Oranges Orange; 6. Fake Food; 7. The Visuality of Freshness; 8. Reimagining the Natural; 9. Eye Appeal Is Buy Appeal
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | TBS Barcelona Libre acceso | TP370.9.C64 HIS (Browse shelf(Opens below)) | Available | B00111 |
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| TK5105.888 COL Référencement et visibilité web | TN870 CAN Bits, bytes, and barrels : the digitial transformation of oil and gas | TOU LEO Toulouse métropole des réussites | TP370.9.C64 HIS Visualizing Taste | TRAVEL - CAN 1 Canada | TRAVEL - DE 1 Berlin like a local : by the people who call it home. | TRAVEL - DEN 1 Copenhagen like a local : by the people who call it home. |
1. Capitalism of the Senses; 2. Food and Modern Visual Culture; 3. The Color of Dye; 4. From Natural Dyes to Cake Mixes; 5. Making Oranges Orange; 6. Fake Food; 7. The Visuality of Freshness; 8. Reimagining the Natural; 9. Eye Appeal Is Buy Appeal
